®Entree and one side dish ............... $21.50 per serving for "Standard menu" items chosen from our "Standard Menu Booklet"
Elegant Entree dishes.................... $ 5.00 - $6.00 additional charge per serving where applicable
Additional side dish items.............. $ 2.00 per serving
Salad items .....................................$ 2.00 per serving
Soup items ..................................... $ 2.00 per serving
Personal Chef services ..................$45.00/hour
For set-up, plating, serving or preparing cuisine in your home and/or clean-up,
etc.
Servers ...........................................$18.00 per hour.
Floral Arrangements .....................Customized and available upon request
Bartenders .....................................Available upon
request.
Please contact us for details.
Disposable Chafing Dishes............$15.50 each
Holds 2 half pans of food and includes reusable metal stand, warming pan
and two Sterno fuel sources.
Disposable Eating Paraphernalia .....Available upon request.
Disposable plates, napkins, forks, knives, spoons, cups and/or glasses are
available.
Delivery Fee ................................ $5.00 - $25.00 based on geographical location in Chicagoland and suburbs
Place settings, eating utensils, vases, glasses, chafing dishes, coffee urns, bubble
bowls, votives, and much more
Call us and ask for pricing - 847/285-1555
TRAYS
Antipasto Tray - $6.00pp
Classic Italian selection of meats, cheeses, imported olives and peppers
Shrimp Cocktail - $7.50pp (4 bites per person)
Large chilled Shrimp served with a tangy cocktail sauce
Smoked Salmon atop Dill Cream Cheese - $12.95pp
Served on English Cucumber Slices
Ham Wrapped Fruit Tray- $6.00pp
Mango, melon, pineapple and kiwi wrapped in creamed cheese and ham.
Sliced Deli Cheese Tray - $4.50pp
Selection of luncheon style cheeses with garnishes.
Hearty Deli Meat Tray - $6.00pp
Selection of luncheon style meats served with Dijon mustard, mayo and cocktail breads or rolls on the side.
Fresh Fruit Tray - $3.00pp
Beautify assortment of sliced fresh pineapple, melon, grapes, strawberry, apples and orange.
Tea Sandwich Tray - $5.00pp
Variety of finger sandwiches garnished with olives, pickles pimento and more.
Fresh Fruit Tray w/ Pina Colada Dip
- $2.90pp
Chunks of
pineapple, green and red apple, pear wedges and grapes served with creamy
coconut, pineapple and rum dip.
Fresh Fruit Tray w/ Strawberry Yogurt Dip - $2.90pp
Chunks of pineapple, green and red apple, pear wedges and grapes served with a delicious
strawberry yogurt dipping sauce.
Crudite Trays - $2.90pp - (3 bites each)
Elegant:
Platter of raw broccoli, jicama, cucumber, red and yellow pepper, scallions
and green beans.
Served with a red pepper dip or an olive oil dipping sauce.
Classic:
Platter of carrots, broccoli, celery, zucchini, radishes and cucumber. Served
with a Ranch dressing.
Accompaniments
Condiment Tray - $1.90pp
Compliments any meat, cheese or sandwich trays. Black and green olives, onion slices,
shaved lettuce, tomato slices and sweet pickles.
Bread Assortment - $1.25pp
Assorted breads to be used with other trays or alone.
Bread Assortment with 2 Compound Butters - $1.75pp
Assorted breads to be used with other trays or alone. Comes with 2 freshly made
compound butters.
Assorted Gourmet Olives - $5.00pp
Collection of imported black and green olives to please.
Assorted Mixed Nuts - $4.00pp
Collection of salted nuts to accompany any menu.
DIPS AND SPREADS
Blue Cheese & Walnut Dip - $3.15pp
Blue cheese dip
with the unique flavor and crunch of walnuts. Served with crackers.
Avocado and Crab Dip - $3.00pp
Crab pieces, avocado and
a touch of hot pepper sauce. Served with toast, cool or warm.
Appetizer Cheese Trees - $2.90pp
Cheese spread formed as a
Christmas Tree with decorations of parsley, pine nuts and red peppers.
Spinach Dip - $1.70pp
Hollowed Hawaiian-style bread filled with creamy spinach dip with water chestnuts. Served with
mounds of bread for dipping.
Humus w/ Vegetables or Crackers - $1.90pp
Classic Humus with a bit of spice. Can be ordered with vegetables for dipping or crackers for spreading
Shrimp Mousse - $6.00pp
Smooth mousse with shrimp, celery and onion in a molded presentation and served with cocktail breads.
Vegetable Vinaigrette Salad - $1.90pp
Cauliflower, artichoke
hearts, green beans all tossed in a tarragon vinaigrette
Herbed Tomato Jack Salad* - $3.90pp
Chunks of zucchini,
tomato and Monterey Jack cheese tossed with basil, oregano and a touch of
garlic.
Cole Slaw - $1.90pp
Creamy variety
American Potato Salad - $1.90pp
Creamy mayonnaise based salad with hard boiled eggs
German Potato Salad - $1.90pp
Vinegar based salad made with red potatoes
Bow Tie & Bell Pepper Salad* - $2.50pp
Creamy based salad with tarragon and other herbs
Bow Tie & Cranberry Salad* - $3.50pp
Creamy bow tie salad with sweet and tangy cranberries
Chinese Noodle Salad* - $2.50pp
Served in a lightly spicy peanut sauce
Orzo Salad* - $4.50pp
Feta, bell peppers, olives and more
Greek Salad*- $4.50pp
Cucumber, tomato, olives, Feta cheese
Waldorf Salad - $2.90pp
Classic salad with apples, raisins, walnuts and a Chantilly dressing
Carrot Salad - $1.90pp
Old fashioned salad with carrots, raisins and French style dressing
Curried Rice Salad* - $2.90pp
Artichoke hearts, rice and a curry flavor
Garbanzo Bean Salad* - $1.90pp
Onion, celery, tomato, and more with a creamy lemon dressing
Tuscan Rice Salad* - $1.90pp
Rice, Parmesan cheese, peas, red onion and tomatoes
Traditional Caesar Salad* - $3.90pp
A classic favorite
Fresh Garden Salad - $2.50pp
Fresh greens, grape tomatoes, cucumber and celery with dressing
Mini Spinach Quiche - $1.90
Delicious and dainty quiche cups filled with a savory spinach mix.
Mini Deep Dish Pizzas - $2.20pp
Mini Chicago-style sausage and mushroom pizza.
Vegetable Samosas - $1.90pp
Triangle
shaped pastry stuffed with potato, mixed vegetables and touch of curry.
Served with
cucumber and yogurt dressing. Served warm or cool.
Mini Seafood Shells - $7.00pp (3 bites each)
Mini pastry shells filled
with shrimp, crab and mushroom, bathed in a white wine and lemon sauce.
Scallop Porcupines - $7.00pp
Deep fried scallops coated with fine strands of pastry to resemble porcupines. Served with a basil-mint sauce.
Shrimp Prosciutto - $7.00pp
Large tail-on shrimp wrapped in Italian ham and cooked with lemon butter and white wine
Spicy Cajun Shrimp - $7.00pp
Cajun style shrimp on a skewer with scallion and orange slices
Coconut Shrimp - $7.00pp
Large tail-on shrimp with sweet crisp coconut breading. Served with Mango Salsa dipping sauce
Zucchini & Goat Cheese Rolls - $2.90pp
Thin strips of zucchini wrapped around imported goat cheese then lightly grilled and drizzled with a
balsamic reduction.
Brie en Croute - $3.15pp
Round
baby brie wrapped with flaky pastry, decorated and baked to light golden
brown.
Beef Empanadas - $2.20pp
Traditional Spanish dish.
Brie and Fruit Tartlettes - $3.15pp - (3 bites each)
Mini tart shells filled with bits of Brie and fruit (your choice of pear, apricot or berry), then drizzled
with a fruit/honey glaze and topped with lavender
Ham and Broccoli Strata - $2.20pp
Diced
smoked ham, broccoli and cheddar cheese. All baked casserole style
with bread crisps and served as individual squares.
Dolmas - $3.00pp
Grape
leaves stuffed with rice, onion and pork in a light tomato basil sauce.
Caramelized Onion Tartlets - $1.90pp
Creamy
filling made with caramelized onion, egg and cheese in a tender crust.
Cheese stuffed jalapeno peppers wrapped with marinated beef strips and served on picks
Mushroom Puffs - $1.90pp
Large
mushrooms wrapped in puff pastry and served with a smooth cheese sauce
Beef Tenderloin w/ Mustard Sauce on Crustini - $8.00pp
Tender beef with watercress, capers and Parmesan cheese served on crisp baguettes with
a drizzled mustard sauce
Beef and Broccoli Wonton - $3.20pp
Wonton filled with beef, broccoli, garlic and onion. Served with a sweet ginger sauce for dipping
Mariachi Chicken - $5.00pp
Chicken
drumsticks w/ crunchy Latin breading and dipping sauce
Choice
or Pesto, Brie and apple, Red Roasted Pepper, Mushroom or Mozzarella
Dates and water chestnuts wrapped in bacon and marinated in a subtle Teriyaki sauce
Barbecue Chicken Bundles - $5.00pp
Chicken
breasts wrapped in bacon and bathes in a sweet hickory barbecue sauce.
Choose from Mexican, Swedish,
Teriyaki, Sweet/Sour or BBQ
Bacon Wrapped Figs w/ Balsamic Reduction - $2.50pp
Plump figs soaked in wine, wrapped in bacon and baked with a rich glaze made from
aged balsamic vinegar and wine.
Prosciutto Wrapped Asparagus - $6.00
Tender asparagus wrapped in Italian ham and complimented with mild mint dressing
Mushroom Strudel - $1.90pp (1 slice each)
Strudel made with mushrooms, Gruyere and Parmesan cheeses and walnuts in a flaky crust
Stuffed Mushroom - $2.30pp
(bites will be 1 or 2 based on mushroom sized available)
Savory Cheese, Onion, Italian or Swiss Laced
Stuffed Mushroom "Special" - $3.00pp
(bites will be 1 or 2 based on mushroom sized available)
Salmon, Shrimp or Crab
Orange
Glazed Poppy Seed Torte - $25.50
Carrot Cake with Cream Cheese Frosting - $21.50
Bavarian Apple Tart - $25.50
Chocolate Caramel Pecan Cheesecake - $25.50
Layered Frozen Mousse Torte - $25.50
Almond Fudge Banana Cake - $21.50
Raspberry
Crowned Chocolate Torte - $29.50
Chocolate
Marble Cheesecake - $29.50